Watergate Salad Recipe

A. Liz Adventures
This past Saturday evening, I made Watergate Salad as a side dish. What I like about this dish is how simple and retro it feels.

No KALE. No CHIA. No ZOODLES.

Just a good ol' fashioned side dish that contains whipped topping and marshmallows. I can definitely wrap my head around that.



1 (3.4 ounce) package instant pistachio pudding mix
1 (8 ounce) can crushed pineapple, with juice
1 cup miniature marshmallows 
1/2 cup chopped walnuts
1/2 (8 ounce) container frozen whipped topping, thawed

In a large bowl, mix together pudding mix, pineapple with juice, marshmallows, and nuts. 
Fold in whipped topping. Chill.

+++

I love a recipe whose last line is "chill." Is this referring to the dish, or the dish preparer? Let's go with the dish preparer. And chill I did, because I knew that I had some green fluffy goodness awaiting me for dinner.

from http://ift.tt/28QRChA

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